Angela Bae, violin
Justin DeFilippis, violin
Benjamin Zannoni, viola
Russell Houston, cello
The Balourdet Quartet, based in Boston, Massachusetts, is currently in residence at the New England Conservatory’s Professional String Quartet Program. The quartet received the Grand Prize at the 2021 Concert Artists Guild Victor Elmaleh Competition as well as the top prize awarded in the 2021 Premio Paolo Borciani in Reggio Emilia, Italy. The group also received the Gold Medal in the 2020 Fischoff National Chamber Music Competition, the Gold Medal and Audience Award at the 2021 Chamber Music Yellow Springs Competition, and the Second Prize in the 2019 Carl Nielsen International Chamber Music Competition.
The Balourdet Quartet was formed in 2018 at Rice University in Houston, Texas under the tutelage of James Dunham, Norman Fischer, and Cho-Liang Lin. It currently works primarily with Paul Katz at the New England Conservatory, as well as Miriam Fried and members of the Cleveland and Borromeo Quartets. The quartet takes its name from Antoine Balourdet, chef extraordinaire at the Hotel St. Bernard and beloved member of the Taos School of Music community.